Microwave Bacon Jalapeño Mac and Cheese | Savor Recipes

Ingredients

• 1 cup macaroni noodles
• 1 cup water
• 1/2 teaspoon kosher salt
• 1/2 cup low-fat milk
• 1 cup shredded reduced-fat cheddar cheese
• 1/2 cup reduced-fat shredded Colby cheese
• 1/2 cup pickled jalapenos, drained, plus more for garnish
• 4 strips bacon, cooked and chopped, divided
• 1 green onion, thinly sliced