Black Forest Cupcakes - Pure Wesson Oil

Black Forest Cupcakes - Pure Wesson Oil

www.purewesson.com

This moist black forest cupcake and our sweet, tangy and homemade cherry filling is a match made in dessert heaven.

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Ingredients

  • Wesson Canola Oil 1/4 cup.
  • Bittersweet Chocolate, finely chopped 3 oz.
  • Cocoa Powder, unsweetened 1/4 cup.
  • Cocoa Powder, unsweetened 1 tbsp.
  • Cocoa Powder, unsweetened 1 tsp.
  • Water, hot 2 tsp.
  • AP Flour 3/4 cup.
  • Sugar, white 3/4 cup.
  • Salt 3/4 cup.
  • Baking Soda 1/2 tsp.
  • Eggs, Large 2 ct.
  • White Vinegar 2 tsp.
  • Vanilla Extract 2 tsp.
  • Sugar, white 8 tbsp.
  • Cornstarch 1/2 tbsp.
  • Lemon Juice 3 tbsp.
  • Cherries, frozen, pitted 2 cups.
  • Cream, 35% 2 cups.
  • White Chocolate 3/4 cup.

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