Double Peanut Butter and Milk Chocolate Chip Cookies Recipe
These cookies are so good you won't be able to stop at just one. Try the recipe today - it's a twist on everyone's favourite cookie!
Keywords
- HERSHEY'S CHIPITS
- Peanut Butter
- Milk Chocolate
- Beginner
- Cookies & Blossoms
- Everyday
- Evergreen
- Popular
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Cooking tools:
- Oven
- Mixing bowl
- Hand mixer
- Measuring cup
- Measuring spoon
- Spoon
- Baking sheet
- Cooling rack
Ingredients
- 1/2 cup butter or margarine, softened (125 mL)
- 3/4 cup granulated sugar (175 mL)
- 1/3 cup creamy peanut butter (75 mL)
- 1 egg
- 1/2 tsp vanilla extract (2 mL)
- 1 1/4 cups all-purpose flour (300 mL)
- 1/2 tsp baking soda (2 mL)
- 1/4 tsp salt (1 mL)
- 1 cup HERSHEY'S CHIPITS Milk Chocolate Chips (250 mL)
- 1 cup HERSHEY'S CHIPITS REESE'S Peanut Butter Chips (250 mL)
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