Phyllis’ Cabbage Rolls – Oracibo

Ingredients

• 1 ½ lbs. lean ground beef
• ¾ ground pork
• 2 large heads of cabbage
• 1 large cooking onion, chopped
• 1 cup rice, cooked
• 1 green bell pepper, diced
• 2 tsp. soy sauce
• 2 tsp. Worcestershire Sauce
• ½ – 1 tsp, salt & fresh ground pepper
• 1 tsp. dried basil, crumbled
• 1 large clove garlic, minced
• 2 Tbsp. parsley, minced
• 1 large jar sauerkraut (Kuhne is a good brand), drained, or freshly made from a deli
• 3 10 oz. tins low salt tomato soup (or use 2 tins of soup & 1/2 cup or so of passata (jarred crushed tomatoes)