recipe Archives - The JackB
I love this stuff: 9×13 pan 8 matzahs Soak in hot water until soft. Drain but do not squeeze dry.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thejackb.com.
Ingredients
- 8 matzahs
- six eggs
- one teaspoon of salt
- 1 cup sugar
- 1 stick melted margarine
- 2 teaspoons of cinnamon
- one cup of raisins
- four large grated apples
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