Green Bean and Pearl Onion Casserole Recipe | Tyler Florence | Food Network
Make this Green Bean and Pearl Onion Casserole recipe at home with simple steps and standout results. Delicious every single time. Try the recipe tonight.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodnetwork.com.
Ingredients
- Kosher salt
- 1 1/4 pounds green beans, trimmed
- 2 cups pearl onions
- 2 tablespoons extra-virgin olive oil
- 2 tablespoons unsalted butter
- 2 cloves garlic, minced
- 1 shallot, chopped
- 2 bay leaves
- 3 cups assorted mushrooms (such as oyster, cremini and shiitake), trimmed and sliced
- 2 tablespoons fresh thyme
- Freshly ground pepper
- 3 tablespoons all-purpose flour
- 3 cups whole milk
- Vegetable oil, for frying
- 4 shallots, thinly sliced
- All-purpose flour, for coating
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