Wimbledon Pimms Syllabub | Tate and Lyle Sugars
www.wearetateandlylesugars.com
This dessert is game, set and match on a summer afternoon watching the world’s finest battle it out on the courts. View our recipe today.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Plastic wrap
- Refrigerator
- Trifle glass
- Whisk
- Spoon
Ingredients
- 200 g Strawberries
- 100 ml Pimm’s
- 1 Lemon
- 1 Orange
- 300 ml Double cream
- 4 tbsp Tate & Lyle Fairtrade Pure Cane icing sugar
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