Healthy Thai Beef Larb Recipe (With Fried Egg) | 28 By Sam Wood

Ingredients

• 2 tablespoons basmati rice (raw)
• 1/2 teaspoon coconut oil (extra virgin)
• 1 eggs (free range (well cooked for pregnancy))
• 1 stalk spring onion (diced)
• 1 teaspoon ginger (fresh, grated)
• 1 clove garlic (minced)
• 1/2 red chilli (seeds removed, diced)
• 1/2 carrot (diced)
• 100 g beef mince
• 1 tablespoon tamari (or soy sauce, can use gluten free if necessary)
• 1/2 tablespoon apple cider vinegar
• 1/3 bunch asparagus (tough stalks removed, sliced into 2cm segments)
• 25 g snowpeas (ends removed, sliced in half)
• 1 mushroom cup ((or a few buttons) roughly chopped)
• salt and pepper (to taste)
• 1/4 bunch fresh coriander (leaves, roughly chopped)