Banana Bread, But Better - Andrew Zimmern

Ingredients

• 5 very ripe bananas, mashed (frozen, defrosted drained bananas are fine)
• 2/3 cup light brown sugar, packed, plus a smidge
• 2 tablespoons molasses plus a smidge
• 1/2 cup unsalted butter, melted
• 2 large eggs, beaten
• 1 tablespoon vanilla extract
• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 teaspoon ground nutmeg
• 1 teaspoon ground ginger
• 1/4 cup buttermilk or Greek yogurt