Grilled Romaine Steakhouse Salad Recipe
Grilled Romaine Steakhouse Salad Recipe. Grilled steak served atop a charred heart of romaine lettuce and topped with shaved parmesan cheese, baby portabella
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Cooking tools:
- Grill
- Tongs
- Cutting board
- Chef's knife
- Saucepan
- Stove
- Peeler
- Mixing bowl
- Serving bowl
- Plate
Ingredients
- 1 ea 4oz Beef Filet
- ½ tsp Salt
- ½ tsp Pepper
- 1 tbsp Garlic
- 1 ea Romaine
- 1 oz Yellow Onions
- 2 oz Baby Portobella
- 2 oz Strawberry
- 2 oz Grape Tomato
- 1 oz Parmesan cheese
- 1 tsp Reduced Balsamic
- 3 oz Litehouse® Romano Caesar
- 3 oz Litehouse® Chunky Blue Cheese
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