Moist & Savory Stuffing Recipe | Pepperidge Farm®
Just 5 ingredients come together quickly to make this baked Thanksgiving stuffing recipe. Enjoy it as is, or customize with your family's favorite add-ins.
Ingredients
- 1/4 cup butter (1/2 stick)
- 2 stalks celery, coarsely chopped (about 1 cup)
- 1 large onion, coarsely chopped (about 1 cup)
- 2.5 cups Swanson® Chicken Broth or Swanson® Certified Organic Chicken Broth
- 1 package (14 ounces) Pepperidge Farm® Herb Seasoned Stuffing
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