Chicken & Stuffing with Lemon Honey Glaze - Pepperidge Farm

Ingredients

• 1.75 cups Swanson® Chicken Broth or Swanson® Natural Goodness® Chicken Broth
• Swanson® Certified Organic Chicken Broth
• 2 tablespoons butter
• 2 medium carrot, peeled and shredded (about 1 cup)
• 2 stalks celery, chopped (about 1 cup)
• 1 package (14 ounces) Pepperidge Farm® Herb Seasoned Stuffing
• 4 pounds bone-in chicken breast half, skin removed
• 2 tablespoons honey
• 2 tablespoons lemon juice
• 1 tablespoon chopped fresh parsley or 1 teaspoon dried parsley flakes