Traditional Apple Cider Bread Pudding | Nisa Locally
Sticky, sweet and full of fragrant spices, this traditional bread pudding goes perfectly with lashings of cream or scoops of ice cream.
Ingredients
- 400ml medium dry cider
- 400g brown or white bread
- 250g caster sugar, plus extra for dusting
- 4 eggs
- 2 medium-sized Bramley apples
- 60g raisins
- 60g sultanas
- 50g butter
- ½ teaspoon ground cinnamon
- ½ teaspoon mixed spice
- Half an orange
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