Village Pizza’s Thai Pie | Club House for Chefs

Ingredients

• Serves 4
• 1 Pre-rolled 14” pizza dough
• 1/4 cup Fresh cilantro
• 1/4 cup Thai Basil
• Olive oil to taste
• Salt to taste
• 3/4 cup Homemade tomato sauce
• 2 tbsps Thai Kitchen Coconut Milk
• 2 tbsps Thai Kitchen Red Curry Paste
• 1 tsps Lime zest
• 3/4 cup Boiled potatoes, small dice
• 1/4 cup Puffed wild rice
• 1/4 cup Paneer
• 1/2 cup Mozzarella