Spaghetti and Meatballs - Pungu’s Kitchen

Name: Spaghetti and Meatballs - Pungu’s Kitchen
Total time: 60 min
Ingredients: ground beef or a mix of beef and pork: 500g; breadcrumbs: 1/2 cup; grated Parmesan cheese: 1/4 cup; egg: 1; garlic cloves, minced: 2; chopped parsley: 1/4 cup; milk: 1/4 cup; salt: 1 tsp; black pepper: 1/2 tsp; dried oregano: 1/2 tsp; olive oil: 2 tbsp; onion, finely chopped: 1; garlic cloves, minced: 3; crushed tomatoes: 400g; tomato puree: 1/2 cup; sugar: 1/2 tsp; dried basil: 1 tsp; dried oregano: 1 tsp; Salt and pepper to taste; spaghetti: 400g; Salt for boiling water; Grated Parmesan cheese; Fresh basil leaves

punguskitchen.com

Spaghetti and Meatballs is a classic Italian-American dish featuring tender, flavorful meatballs simmered in a rich tomato sauce

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