Thanksgiving Poutine - Hormel Foods
Indulge in a Thanksgiving twist on poutine with tender turkey, crispy fries, and rich gravy. Perfect for holiday entertaining!
Ingredients
- 3 tablespoons cornstarch
- 2 tablespoons water
- 6 tablespoons unsalted butter
- ¼ cup unbleached all purpose flour
- 20 ounces beef broth
- 10 ounces chicken broth
- pepper, to taste
- 2 pounds Kennebec potatoes
- peanut or other frying oil, to cover
- 10 ounces diced JENNIE-O® turkey
- 1½ cups cups white cheddar cheese curds, prepared per package directions
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