Spicy Chicken Thai Soup Recipe - BettyCrocker.com

Ingredients

• 1 tablespoon vegetable oil
• 1/2 cup chopped onion
• 2 cloves garlic, finely chopped
• 1 carton (32 oz) Progresso™ chicken broth
• 1 box Hamburger Helper™ lasagna
• 1 teaspoon grated fresh gingerroot
• 2 tablespoons red curry paste
• 1 tablespoon chile paste
• 1 medium red bell pepper, cut into 2-inch strips (about 1 cup)
• 2 cups shredded cooked chicken
• 1 can (13.66 oz) coconut milk (not cream of coconut)