Minute Steak Stacks with Blue Cheese Butter Recipe | SideChef

Minute Steak Stacks with Blue Cheese Butter Recipe | SideChef

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Discover the quick and easy way to elevate your meal with minute steak stacks! Thinly sliced and tenderized to ¼-inch thickness, this beef cooks in minutes, sea

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Ingredients

  • 5 Sirloin Steak
  • 2 tablespoon Cooking Oil
  • 1 tablespoon Montreal Steak Seasoning
  • 1/2 cup Unsalted Butter
  • 1/4 cup Blue Cheese
  • 3 clove Garlic
  • 2 tablespoon Fresh Sage
  • 2 tablespoon Fresh Parsley
  • 1 tablespoon Fresh Thyme
  • 1/2 tablespoon Honey
  • 1 Orange
  • 1/2 teaspoon Crushed Red Pepper Flakes
  • 1/4 teaspoon Coarse Salt

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