Chocolate cinnamon buns: Recipe for an old-fashioned breakfast treat

Name: Chocolate cinnamon buns: Recipe for an old-fashioned breakfast treat
Total time: 150 min
Ingredients: 3/4 cup warm water (not hot — 110 to 115 F); 1 pkg. active dry yeast; 1/4 cup shortening; 1 tsp. salt; 1 /4 cup sugar; 1 egg; 1/3 cup cocoa; 2-1/4 cups sifted GOLD MEDAL Flour; 1 tbsp. soft butter; 1-1/2 teaspoons cinnamon; 3 tbsp. sugar; 1/2 cup chopped pistachio nuts, almonds or pecans; 3/4 cup sifted confectioners' sugar; 1/2 teaspoon cream or milk (more or less for icing to reach spreading consistency)

clickamericana.com

Imagine fragrant, warm cinnamon rolls with each bite full of chocolaty flavor! That's what you'll get with this vintage recipe for chocolate cinnamon buns.

View full recipe on clickamericana.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at clickamericana.com.

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Ingredients

3/4 cup warm water (not hot — 110 to 115 F)
1 pkg. active dry yeast
1/4 cup shortening
1 tsp. salt
1 /4 cup sugar
1 egg
1/3 cup cocoa
2-1/4 cups sifted GOLD MEDAL Flour
1 tbsp. soft butter
1-1/2 teaspoons cinnamon
3 tbsp. sugar
1/2 cup chopped pistachio nuts, almonds or pecans
3/4 cup sifted confectioners' sugar
1/2 teaspoon cream or milk (more or less for icing to reach spreading consistency)