Snøfrisk Creamed Prawn Pasta

Ingredients

• 4 Servings
• 125 g Snøfrisk ® Wild Garlic
• 2 dl whipping cream
• 1 dl whole milk
• salt and coarsely ground black pepper
• lemon
• 400 g dried parpadelle pasta or other pasta of your choice
• 2 tbsp cold-pressed olive oil
• 200 g prawns, shelled
• 4 plum tomatoes
• fresh basil