Baked Cod | Delicious Mediterranean Cod Recipes

Ingredients

• 1 tablespoon butter (or olive oil)
• 1 pound cod ( or haddock fillets)
• 2 cups tomatoes (fresh, chopped)
• 2 cups onion (sweet, chopped)
• 1 zucchini (small, cut in half lengthwise and chopped)
• 3 tablespoons fresh rosemary (chopped)
• 1 lemon (halved)
• 1 teaspoon sea salt
• 1 tablespoon butter ( or olive oil)
• 1/2 cup black olives (optional)