Resurrection Rolls | Rocky Mountain Lodge
I made these Resurrection Rolls on Easter morning every year when my kids were growing up. Now my daughters make them for their kids.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rockymountainlodge.com.
Ingredients
- 1/4 cup granulated sugar
- 2 tsp. ground cinnamon
- 1 tube Crescent rolls (8 rolls)
- 2 Tbsp butter, melted
- 8 large marshmallows
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