Parmesan-Infused Mashed Potatoes with Crispy Parmesan Crust - Food for Soul
Indulge in creamy Parmesan-infused mashed potatoes topped with a crispy Parmesan crust—perfection in every bite!
Ingredients
- 3 large russet potatoes
- 1 cup grated Parmesan cheese (plus extra for topping)
- 1.5 cups light or heavy cream
- 2-3 sprigs of fresh thyme (or rosemary)
- 1 Parmesan cheese rind
- 3 tbsp butter
- Salt and pepper to taste
- Zest of 1 lemon (optional)
- Fresh parsley (optional, for garnish)
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