Vegetarian Piccata Pasta Recipe With Meat-Free Quorn Fillets
Indulge in vegetarian piccata pasta with a tangy lemon-caper sauce, tender pasta, and perfectly cooked vegetables. Try our recipe today.
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Cooking tools:
- Microplane
- Skillet
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Plate
- Mixing bowl
- Tongs
Ingredients
- 4 Quorn Vegetarian Fillets
- 1 lemon
- 1 tbsp capers
- 4 echalion shallots
- 3 garlic cloves
- 1 tbsp unsalted butter
- 1 tbsp plain flour
- 1 tbsp olive oil
- ½ 10g vegetable stock cube dissolved in 250ml boiled water
- 30g fresh flat leaf parsley
- 200g tender stem broccoli
- 1 tsp red chilli flakes
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