Pumpkin Spice Hot Chocolate | Heartland Cooking
Once you realize you never have to rely on those little pouches to get your hot chocolate fix, the sky's the limit: the taste of homemade hot chocolate is incomparable. You can even make it even more...
Ingredients
- ***For the whipped cream:***
- 1 cup heavy whipping cream
- 3 tablespoons sugar
- 3 teaspoons vanilla extract
- ***For the hot chocolate:***
- 8 cups 2% milk
- 4 cups heavy whipping cream
- 2 (3-inch) cinnamon sticks
- 2 tablespoons pumpkin pie spice, plus more for dusting
- 1 tablespoon orange zest, grated
- 1 (15-ounce) can pumpkin
- 1 cup sugar
- 1 cup white baking chips
- 1 tablespoon vanilla extract
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