How to make Tangy Glazed Meatballs Recipe

How to make Tangy Glazed Meatballs Recipe

www.slurrp.com

These tangy glazed meatballs are a delicious appetizer or main dish. Made with a combination of ground beef and pork, they are seasoned with garlic, onion, and Worcestershire sauce for a flavorful...

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View full recipe on www.slurrp.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.

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Ingredients

  • 1/5 pound Ground Beef
  • 1/10 pound Ground Pork
  • 1/10 cup Breadcrumbs
  • 0.4 clove Cloves Garlic, Minced
  • 1/20 cup Finely Chopped Onion
  • 0.4 tablespoon Worcestershire Sauce
  • 1/10 teaspoon Salt
  • 1/20 teaspoon Black Pepper
  • 0.4 tablespoon Oil
  • 1/10 cup Ketchup
  • 1/20 cup Brown Sugar
  • 0.4 tablespoon Vinegar
  • 1/20 cup Water

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