Recipes Main Course : Aloo Dahi Wale | oodlescoop

Ingredients

• 3-4 medium-sized potatoes, peeled and diced
• 1 cup plain yogurt (curd), beaten
• 1 large onion, finely chopped
• 2 tomatoes, finely chopped
• 1 tablespoon ginger-garlic paste
• 1/2 teaspoon cumin seeds
• 1/2 teaspoon mustard seeds
• 1/2 teaspoon turmeric powder
• 1 teaspoon red chili powder (adjust to taste)
• 1 teaspoon coriander powder
• 1/2 teaspoon garam masala
• 1/4 teaspoon asafoetida (hing)
• Salt to taste
• Fresh coriander leaves for garnish
• 2 tablespoons oil