Baked turkey cutlets with curry and yogurt, potatoes - Recipicious - Discover recipes around the wor
Discover this recipe for baked turkey cutlets with curry and yogurt, served with potatoes. This complete dish can be adapted based on your family's preferences: replace the turkey with chicken, veal,...
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Cooking tools:
- Oven
- Baking dish
- Baking sheet
- Mixing bowl
- Whisk
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Peeler
- Colander
- Saucepan
- Aluminum foil
- Tongs
- Plate
Ingredients
- 4 Turkey cutlet
- 1 Oil
- 1 Potato
- 1 Salt
- 1 Pepper
- 125 Plain stirred yogurt
- 1 Red Thai curry paste
- 1 Fish sauce (or soy sauce)
- 2 Lemon juice
- 1 Ground ginger
- 1 Ground coriander
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