Breakfast Burritos | Red Gold Tomatoes

Ingredients

• 1 pound ground sausage, or chorizo (mexican sausage)
• 1/2 bag 32 oz frozen shredded or diced potatoes, about 3 cups
• 6 eggs, beaten
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 can Red Gold Canned Petite Diced Tomatoes with Green Chilies 14.5 oz
• OR
• 1 can Red Gold Petite Diced Tomatoes with Lime & Cilantro 14.5 oz
• 1 (14 ounce) package flour tortillas, use corn tortillas for a gluten free option
• 1 cup cheddar cheese, shredded
• 1 cup Red Gold Medium Salsa 15.5 oz