Recipes :: Vegetarian :: Ultimate Crispy Roast Potatoes
Crispy on the outside, fluffy inside, and adaptable to vegan diets—these Ultimate Crispy Roast Potatoes cook in under an hour using an Instant Vortex Air Fryer. Perfect for any meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.instantpot.nl.
Ingredients
- 1 kg Maris Piper potatoes
- ½ tbsp plain flour
- 2 tbsp polenta
- Oil, salt, and pepper to taste
- 15 g parmesan (or nutritional yeast for a vegan version)
- 6 g freshly chopped parsley
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