Chocolate Popcorn Cupcakes Recipe | myfoodbook | Healthy Cupcake

Ingredients

• 1/2 cup coconut oil, melted
• 1/4 cup coconut sugar
• 1/4 cup desiccated coconut
• 1 cup hazelnut meal or almond meal
• 1/3 cup rolled oats
• 2 tablespoons cacao
• 1 cup nut butter of choice
• 1/2 cup coconut oil, melted and slightly cooled
• 3 tablespoons agave nectar
• 1 teaspoon vanilla extract
• 4 cups Cobs Sea Salt Popcorn
• 2 tablespoons coconut oil, melted and cooled
• 1-2 tablespoons Cacao