Grilled Halloumi and Dukkah Crumbed Avocado Salad with a Buttermilk Dressing | MiNDFOOD
Make Grilled Halloumi and Dukkah Crumbed Avocado Salad with a Buttermilk Dressing this week. Fry sliced halloumi until it is golden and drizzle with lemon juice. Combine rocket, shaved fennel, sliced...
Ingredients
- 200g halloumi, sliced 5mm thick
- Olive oil for cooking
- 250g baby cucumber, thinly sliced
- 1 fennel bulb, thinly shaved
- 3 handfuls (80g) rocket
- 200g petite tomatoes, sliced in half
- 2 Hass avocados
- 1 lemon
- 20g nut and spice dukkah
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