Guacamole with Black Beans
Creamy avocado and black bean guacamole with blue corn tortilla chips—healthy, vegan, and perfect for a spooky Halloween appetizer!
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Cooking tools:
- Mixing bowl
- Potato masher
- Fork
- Spoon
- Spatula
Ingredients
- 2 ripe avocados, pitted and peeled
- juice of one lemon or lime
- 1/2 teaspoon salt
- 1/4 teaspoon garlic powder
- 1 15 ounce can black beans, drained
- 1/3 cup fresh cilantro, chopped
- Blue corn tortilla chips for serving
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