Macadamia Nut Cream Cheese Recipe | SideChef
This macadamia nut cheese is creamy, creamy, creamy! Totally plant-based, great for gut health and it's so much fun to culture your own food.
Ingredients
- 2 cup Macadamia Nuts
- 1 cup Filtered Water
- 1 tablespoon Apple Cider Vinegar
- 1 teaspoon Dried Rosemary
- 1 teaspoon Dried Parsley
- 1 teaspoon Dried Basil
- 1 teaspoon Garlic Powder
- 2 Probiotic Capsule
- 1 tablespoon Nutritional Yeast
- 1 pinch Sea Salt
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