Macadamia 'Feta' - Vegan Recipe Club

Macadamia 'Feta' - Vegan Recipe Club

www.veganrecipeclub.org.uk

I developed this vegan feta to recreate the crumbly, rich, and creamy textures and flavours of sheep and goat feta cheese using macadamia nuts. Macadamia feta can be used in...

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Ingredients

  • Feta
  • 150g/1¼ cups natural macadamia nuts
  • 550g/2¼ cups filtered water, divided
  • Zest of 2 lemons
  • 50g (¼ cup) lemon juice
  • 5g garlic (2 cloves)
  • 20g/3½ tbsp nutritional yeast
  • 2.5g/½ tsp fine sea salt
  • 5g/2 tbsp agar-agar flakes or powder
  • Brine
  • 1kg/4¼ cups filtered water
  • 50g/¼ cup fine sea salt

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