Lightlife® Tempeh Edamame Crunch Salad | Savory

Ingredients

• Olive oil
• 1 (8 oz) package Lightlife ® Original Tempeh, cut into triangles or strips
• Salt & pepper
• 4 cups kale leaves of choice, washed and chopped
• 1/2 cup edamame, shelled and fully cooked
• 1 avocado, diced
• 1 large beet, steamed, peeled, & cut into 1/4-inch pieces
• 1/4 cup slivered almonds
• 4 tbsp peanut vinaigrette or sauce