Ginger Onion Sauce with Oyster Mushroom, Clams and Sliced Fish (Umami) – AirGO recipes by EZCuisine
Ginger Onion Sauce with Oyster Mushroom, Clams & Sliced Fish – Easy one-pot meal using AirGO grill. Perfect for a lazy night!
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Ingredients
- Fully Cooked Short Neck Clams: 2bags
- Sliced fish: 1 bag
- Ginger sliced: 4-5 pcs
- garlic: 2 cloves
- Green Onion: 2 stalks
- Avocado oil: 2 tbs
- Black Oyster Mushrooms: 10 oz
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