Easy Lamb Burger Recipe | Grilled with Homemade Yogurt Sauce
Ground lamb burgers with Middle Eastern spices, topped with arugula, tomato, and pickled red onions. A quick dinner with a homemade yogurt sauce.
Ingredients
- 1 pound ground lamb
- ½ cup grated red onion
- 3 garlic cloves (minced)
- 2 tablespoons chopped fresh parsley
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- ½ teaspoon salt
- ¼ teaspoon black pepper
- ½ cup Greek yogurt
- 2 teaspoons lemon juice
- 2 teaspoons chopped parsley
- ⅛ teaspoon salt
- ⅛ teaspoon black pepper
- Burger buns (arugula, tomato, pickled red onions)
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