Sheet Cake

Name: Sheet Cake
Total time: 80 min
Ingredients: 2 cups Vegan milk, soy or almond milk (480 g); 2 Tbsp apple cider vinegar; 1¾ cups light brown sugar, or coconut sugar (350 g); 3 cups gluten-free flour (360 g); 2 tsp baking soda; ⅔ cup melted coconut oil or Vegan butter (160 g); 2 tsp vanilla extract; 1 cup Vegan frosting, any flavor (120 g)

bloomcooking.com

This gluten-free and vegan sheet cake has a warm and cozy classic vanilla flavor. Top with your favorite flavor of frosting! Great for birthdays,...

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