Chocolate Sheet Cake with Chocolate Frosting Recipe
Chocolate Sheet Cake with Chocolate Frosting This gluten-free chocolate sheet cake is one of the easiest and yummiest desserts ever! It has the most amazing fla
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.healthygffamily.com.
Cooking tools:
- Kitchen scale
- Stand mixer
- Hand mixer
- Baking sheet
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Icing spatula
- Chef's knife
- Aluminum foil
- Cooling rack
- Saucepan
- Sifter
- Fine-mesh sieve
- Stove
- Kitchen timer
Ingredients
- 1¼ cups sugar
- 1¼ cups all purpose flour (I use GFJules (affiliate link))
- ½ cup Hershey’s Cocoa
- ½ teaspoon baking powder
- 1¼ teaspoons baking soda
- ½ teaspoon salt
- 2 eggs
- ⅔ cup strong black coffee (I used decaf.)
- ⅔ cup buttermilk
- ⅓ cup vegetable oil
- 1 teaspoon vanilla extract
- 6 Tablespoons butter or dairy-free butter (softened)
- ¾ cup Hershey’s Cocoa
- 2⅔ cups powdered sugar
- 4 to 6 Tablespoons milk
- 1 box confectioner sugar
- 2 teaspoons vanilla
- ½ stick butter (4 tablespoons or dairy-free butter, softened)
- 4½ tablespoons milk
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