Chicken Meatballs With Tomato And Peanut Sauce

Chicken Meatballs With Tomato And Peanut Sauce

supervalu.ie

Delightful coriander oil dressing and creamy peanut sauce meatballs served over fragrant rice. Perfect for a flavorful and comforting meal.

View full recipe on supervalu.ie

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at supervalu.ie.

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Cooking tools:

  • Immersion blender
  • Glass jug
  • Saute pan
  • Saucepan
  • Mixing bowl
  • Baking sheet
  • Parchment paper
  • Plate
  • Chef's knife
  • Cutting board
  • Wooden spoon
  • Measuring spoon
  • Stove
  • Freezer
  • Zip-top bag
  • Ice cube tray
  • Serving bowl

Ingredients

  • 500 g Chicken Mince
  • 500 ml Chicken Stock Cube
  • 1 tin Chopped Tomatoes
  • 1 tsp Curry Powder
  • 2 cloves Garlic crushed
  • 1 clove Garlic chopped
  • 250 ml Light Coloured Olive Oil
  • 1 Lime wedged, to serve
  • 1 Lime juice only
  • 1 Onion finely chopped
  • 1 pinch Pepper
  • 2 small Red Onion
  • 1 pinch Salt
  • 4 tbsp Smooth Peanut Butter
  • 450 g SuperValu Brown Basmati Rice
  • 1 handfull SuperValu Fresh Coriander to garnish
  • 1 bunch SuperValu Fresh Coriander leaves and stalks
  • 1 small SuperValu Fresh Ginger thumb-sized, peeled and finely grated
  • 1 SuperValu Fresh Green Chilli deseeded and chopped
  • 1 SuperValu Fresh Red Chilli deseeded and finely chopped
  • 100 g SuperValu Kale tough stalks removed
  • 2 tbsp SuperValu Olive Oil
  • 1 litre Water
  • 3 tbsp SuperValu Goodness Cashew Nuts roughly chopped

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