Filipino Chicken Adobo
Chicken Adobo reminds me of Italian agrodolce as it has that sweet-sour flavor combination that is so delicious. In addition to vinegar and sugar, Filipino Adobo also incorporates soy sauce, which...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at inspiredcuisine.ca.
Cooking tools:
- Instant-read thermometer
- Microplane
- Zip-top bag
- Refrigerator
- Mixing bowl
- Measuring cup
- Measuring spoon
- Skillet
- Chef's knife
- Cutting board
- Stove
- Spoon
- Plate
- Paper towel
- Serving platter
Ingredients
- 4 chicken thighs skinless, boneless
- 3 cloves garlic, grated
- 1/3 cup soy sauce
- 1/3 cup apple cider or white vinegar
- 2 tbsp brown sugar
- 3 whole bay leaves
- 1 tsp coarsely ground black pepper
- 2 tbsp canola oil
- 1/2 yellow onion, finely chopped
- 1 cup water
- 2 tbsp Browning Sauce
- 1 scallion sliced on an angle
- 2 cups Rizzy Bizzy
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