Quench MagazineMiniature Orange Muffins | Baked Goods | Quench Magazine

Ingredients

• 1 c sugar
• juice of one orange -- (about 1/2 cup)
• 1/2 c butter
• 1 c sour cream
• 2 c flour -- sifted
• 1 tsp baking soda
• 1 tsp salt
• 1 tsp grated orange peel
• 1/2 c raisins
• 1/2 c nuts -- chopped