Easy Sausage and Egg Casserole Recipe | Halima's Kitchen - Recipes Fives
A simple, hearty sausage and egg casserole perfect for breakfast, brunch, or dinner. Customizable with veggies or bread, and ready in under an hour!
Ingredients
- 1 pound breakfast sausage (or Italian/spicy sausage)
- 6 large eggs
- 1 cup milk
- 1 cup shredded cheddar cheese (or your favorite cheese blend)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/4 teaspoon smoked paprika
- 2 cups bread cubes (optional)
- 1/2 cup diced bell peppers (optional)
- 1/2 cup chopped spinach (optional)
- 1/4 cup diced onions (optional)
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