Illinois Pork Producers | Breakfast Pizza
Breakfast Pizza Ingredients 6 OUNCES PORK SAUSAGE, BULK 4 SLICES BACON, THICK CUT, CUT IN HALF 8 EGGS, BEATEN 1 10-INCH PIZZA CRUST, PURCHASED 1 CUP COLBY JACK CHEESE, SHREDDED 1/2 CUP ONION, THINLY...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ilpork.com.
Ingredients
- 6 OUNCES PORK SAUSAGE, BULK
- 4 SLICES BACON, THICK CUT, CUT IN HALF
- 8 EGGS, BEATEN
- 1 10-INCH PIZZA CRUST, PURCHASED
- 1 CUP COLBY JACK CHEESE, SHREDDED
- 1/2 CUP ONION, THINLY SLICED
- 1/4 CUP ITALIAN PARSLEY, SNIPPED
- 1/2 TEASPOON SALT
- 1/2 TEASPOON BLACK PEPPER
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