Prairie Blaze Poutine | I've Been Cooking
Prairie Blaze Poutine is a fiery twist on the classic Canadian dish, featuring crispy French fries topped with melted cheese curds, smothered in hot, spicy gravy with a kick of jalapenos and cayenne.
Keywords
- Prairie Blaze Poutine
- recipes
- cooking
- food
- culinary
- homemade
- cuisine
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ivebeen.cooking.
Ingredients
- French fries - 1 large bag or freshly cut potatoes
- Cheese curds - 2 cups, preferably white cheddar
- Gravy - 2 cups, preferably beef or vegetarian
- Hot sauce - 2 tablespoons, to taste
- Jalapenos - 1/4 cup, sliced
- Cayenne pepper - 1 teaspoon, for an extra kick
- Salt - to taste
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