Classic Canadian Dish: Poutine - Canadian Food Focus
Indulge in a classic Canadian dish: Poutine. Discover the perfect combination of crispy fries, homemade gravy, and fresh cheese curds.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at canadianfoodfocus.org.
Ingredients
- 3 Tbsp cornstarch
- 2 Tbsp water
- 6 Tbsp unsalted butter
- 1/4 cup all-purpose flour
- 20 oz beef broth
- 10 oz chicken broth
- 2 tsp Worcestershire sauce
- 1/2 tsp onion powder
- 1/2 tsp garlic powder
- fresh ground black pepper to taste
- 4 cups frozen fries ((preferably thicker cut, not shoestrings))
- salt to taste
- 1 cup cheese curds ((as fresh as you can get))
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