Mustard Fresh Meat Mooncakes Recipe

Name: Mustard Fresh Meat Mooncakes Recipe
Total time: 30 min
Ingredients: 500g All-purpose flour; 220g Lard (Suet); 30g White sugar; 80g pure water; 200g Minced pork belly; Some salt; Some ginger; Some White sesame; Some Whole egg liquid; 2 tablespoons Soy sauce; 1 tbsp Cooking Wine; 50g Egg white; 10g chopped green onion; 1/2 tablespoon sesame oil; 2g White pepper; 50g Mustard

simplechinesefood.com

The Mid-Autumn Festival is approaching, and more and more mooncakes are being posted in the circle of friends. Among the many moon cakes, my favorite is this crispy mustard fresh meat moon cake....

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Mustard Fresh Meat Mooncakes

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