Classic Yellow Cake with Chocolate Frosting - International Recipe

Name: Classic Yellow Cake with Chocolate Frosting - International Recipe
Ingredients: Nonstick vegetable oil spray; 3 cups cake flour; 1 tablespoon baking powder; 3/4 teaspoon kosher salt; 1 cup whole milk, room temperature; 1 tablespoon vanilla extract; 1 1/2 cups granulated sugar; 3/4 cup (1 1/2 sticks) unsalted butter, room temperature; 6 large egg yolks, room temperature; 1 1/2 cups (3 sticks) unsalted butter, room temperature; 4 cups powdered sugar; 1 cup unsweetened cocoa powder; 1/8 teaspoon kosher salt; 1/4 cup whole milk; 1 teaspoon vanilla extract; Sprinkles (for serving; optional); 2 (9") round cake pans

recipetable.net

Learn how to make Classic Yellow Cake with Chocolate Frosting, a delicious International recipe. A delicious international dish. perfect for vegetarians. that's sweet and satisfying. Prep time: 49...

Keywords

classic yellow cake with chocolate frosting
international
medium
vegetarian
nonstick
3
1
3/4
recipe
cooking
instructions
ingredients

View full recipe on recipetable.net

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at recipetable.net.

Share this recipe:

Cooking tools: