Spinach and Feta Tart - ΔΕΛΤΑ
Τάρτα με Σπανάκι και Φέτα
Ingredients
- 2 puff pastry sheets
- 120ml DELTA Vlachas Light Condensed Milk
- 100gr baby spinach leaves
- 6 tablespoons of grated Parmesan
- 100gr Feta cheese
- 7 eggs
- ¼ teaspoon salt
- Basil leaves, finely chopped
- Cherry tomatoes
- Olive oil
- Pepper
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